Thousands are dead in what’s being described as the most devastating earthquake to hit China in three decades. One student captures the moment the 7.8 earthquake struck southwestern China. Video courtesy of Reuters. (May 12)
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Stephan Tanda, U.S. president of food nutrition at DSM, discusses the business of fortifying foods with vitamins and nutrients and the company’s earnings. Kelsey Hubbard reports. (May 12)
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Jonathan Lewis of Samson Capital Advisors discusses the dollar’s bounce back, overall foreign-exchange strategy, and a look ahead at this week’s key economic data. Paul Lin reports. (May 12)
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Thousands are dead in what’s being described as the most devastating earthquake to hit China in three decades. One student captures the moment the 7.8 earthquake struck southwestern China. Video courtesy of Reuters. (May 12)
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One of the worst earthquakes since 1976 strikes western China, with reports of hundreds buried under collapsed buildings. Video courtesy Reuters. (May 12)
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Jeff Soffer of Fontainebleau Resorts speaks to Kelsey Hubbard about the company’s Miami and Las Vegas projects and its long-term strategy amid the weaker economy and real-estate markets. (May 12)
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WSJ’s Andy Jordan heads to a “do-it-yourself” festival in California where robots sing, harps glow and people drive cupcakes. He finds out how garage-tinkerers could impact the future of manufacturing. (May 12)
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Stephan Tanda, U.S. president of food nutrition at DSM, discusses the business of fortifying foods with vitamins and nutrients and the company’s earnings. Kelsey Hubbard reports. (May 12)
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